Onam Sadya – A Grand Feast of Kerala Tradition

Onam, the biggest festival of Kerala, is never complete without the Onam Sadya, a traditional vegetarian feast served on a fresh banana leaf. This elaborate meal, often consisting of more than 20 dishes, is a true reflection of Kerala’s rich culinary heritage. From crispy pappadam and spicy pickles to creamy payasam and steaming rice, every item in the Sadya has its own unique taste and significance.

What Makes Onam Sadya Special?

Onam Sadya is not just about food—it’s about togetherness, culture, and celebration. Families gather, friends reconnect, and communities come together to share this grand meal. Each dish, whether it’s the tangy Sambar, comforting Parippu curry, or sweet Palada Payasam, is prepared with love and care.

Finding Authentic Sadya Ingredients in the UK

For Malayalis living abroad, recreating the Onam Sadya can feel like being back home in Kerala. Thanks to stores like PickEasy, your trusted Kerala grocery store in the UK, it’s now easier to find authentic ingredients such as matta rice, sambar powder, coconut oil, and pickles. These essentials ensure that the Sadya you prepare tastes just like the one from your grandmother’s kitchen.

If you’re searching for a reliable Malayali kada or an authentic Kerala store near you, online Kerala grocery platforms like PickEasy bring the taste of home right to your doorstep.

A Typical Onam Sadya Menu 🍲

Here’s a glimpse of the dishes that usually make their way to the banana leaf during Onam:

• Matta Rice – the traditional Kerala red rice base

• Parippu Curry with ghee

• Sambar – lentil and vegetable curry

• Avial – mixed vegetables in coconut paste

• Kaalan – yam and raw banana in yogurt sauce

• Olan – ash gourd and cowpeas in coconut milk

• Thoran – dry vegetable stir-fry with coconut

• Kootu Curry – black chickpeas and yam curry

• Pickles – mango, lime, and ginger

• Pappadam – crispy Kerala papads

• Banana Chips & Sarkaravaratti – sweet and salted banana crisps

• Payasam Varieties – Palada, Ada Pradhaman, or Parippu Payasam

Each item is served in a specific order, making the Sadya not just a meal, but an art form that celebrates Kerala’s culinary tradition.

Celebrate Onam with Authentic Flavors

This Onam, don’t miss out on the flavors of tradition. With the right ingredients and a touch of love, your Onam Sadya will be a celebration of heritage and memories. Whether you are in Kerala or abroad, the feast binds Malayalis together with the spirit of Onam.

Visit *PickEasy.co.uk today and start your Kerala food journey!*