Ajmi Kanthari Mango Chutney – 400g | Spicy Kerala Chutney with Bird’s Eye Chilli & Raw Mango
Turn up the heat with Ajmi Kanthari Mango Chutney, a fiery and flavorful Kerala-style chutney made from raw mangoes and the famous Kanthari mulaku (bird’s eye chilli). This 400g jar packs a punch with every spoonful—delivering the perfect blend of tangy mango and intense spice for bold taste lovers.
Prepared using a traditional recipe, this chutney is an ideal accompaniment to rice, dosa, idli, or boiled tapioca. Its unique flavor profile makes it a standout addition to any South Indian meal.
✅ Made with raw mango & Kanthari chilli
✅ Authentic Kerala flavor with spicy kick
✅ No added preservatives or artificial color
✅ Great with rice, tapioca, or breakfast dishes
Serving Tip:
Use as a side with kanji, dosa, or tapioca for a traditional Kerala meal with a spicy twist.